I’m Moro, or the blood orange!
My nickname is “the blood orange” because of my intense maroon color on the inside. I have a rich orange taste with hints of berry flavor.
You’ll know it’s me because I usually have an orange peel with a red blush. I’m the perfect healthy snack to show off to your friends!
Moro Blood Availability
- Moro blood oranges came from Sicily, a region of Italy.
- Blood oranges were a natural mutation of the orange and believed to be part pomelo and part tangerine.
- For every citrus flower bud that turns into a fruit, 99 fall off the tree.